How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Huila, Colombia
Process
Thermal Shock
Tasting notes
GuavaCardamomMeringue
Varietal
Pink Bourbon
Species
Arabica
Altitude
1737 masl
Farm
Finca Las Flores
Producer
Jhoan Vergara
About
Good Food Award-winning Pink Bourbon from Jhoan Vergara's Finca Las Flores in Huila, Colombia, processed with the Thermal Shock method at the Beneficio Peñas Blancas mill. Light roast. Sold in a 6 oz bag.

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FAQ

Where does Las Flores Thermal Shock come from?

Las Flores Thermal Shock comes from Huila, Colombia. It is a Thermal Shock coffee. It grows at 1737 masl.

What does Las Flores Thermal Shock taste like?

Equator Coffees lists guava, cardamom and meringue.

How do I brew Las Flores Thermal Shock?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.