How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Processes
Species
Arabica
Altitude
1402–1999 masl
Best for
Espresso
About
Equator Coffees' flagship espresso, served every day at its cafés. Washed Colombia (Cauca), washed Kenya (Aberdare Mountains, Mt. Kenya) and natural Ethiopia (Bombe, Sidama; Ayla Bensa Washing Station). Sweet and fruit-forward, like a cherry cordial on its own and subtly sweet in milk.

More from Equator Coffees

50/50 Blend
Equator Coffees
BLEND
Dried blueberry · Roasted almond · Cocoa nibs
Medium-Dark roast
Al-Khanshali Estate Anaerobic Slow Dry
Equator Coffees
SINGLE ORIGIN · WEST HARAZ, YEMEN
Sangria · Watermelon candy · Clove
Light roast
Atelier Crenn Blend
Equator Coffees
BLEND
Dark chocolate · Almond · Berry
Medium roast

FAQ

Is Tigerwalk Espresso a blend?

Yes. Tigerwalk Espresso is a blend from Equator Coffees, not a single origin.


What does Tigerwalk Espresso taste like?

Equator Coffees lists cherry, key lime and dark chocolate.


How do I brew Tigerwalk Espresso?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.