How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Tarrazú, Costa Rica
Process
Honey
Tasting notes
HoneyPeanut butterBlack cherry
Varietals
CaturraCatuaí
Species
Arabica
Altitude
1200–1750 masl
Farm
Beneficio San Diego
Producer
Various Smallholders
About
Ethnos's most popular coffee, named after Memphis honey gold wings. A honey-process lot from Tarrazú smallholders who deliver to the Beneficio San Diego mill. Bright acidity and a medium body.

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FAQ

Where does Honey Gold come from?

Honey Gold comes from Tarrazú, Costa Rica. It is a honey coffee. It grows at 1200–1750 masl.

What does Honey Gold taste like?

Ethnos Coffee Roasters lists honey, peanut butter and black cherry.

How do I brew Honey Gold?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.