How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Processes
Anaerobic NaturalNatural
Tasting notes
Pink grapefruitMangoCherry jamAmarettoBlack cherry
Varietals
CaturraRed BourbonLempiraIHCAFE 90
Species
Arabica
Best for
Espresso
About
Extract's limited-edition summer espresso. A fruity, boozy blend of an anaerobic natural from Gaitania, Colombia, a natural from Ruli, Rwanda, and a lot from Finca El Matazano, Honduras.

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FAQ

Is Funka a blend?

Yes. Funka is a blend from Extract Coffee Roasters, not a single origin.

What does Funka taste like?

Extract Coffee Roasters lists pink grapefruit, mango, cherry jam, amaretto and black cherry.

How do I brew Funka?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.