How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Fraijanes, Guatemala
Process
Natural
Tasting notes
BergamotCherryBlack tea
Varietal
Pacamara
Species
Arabica
Altitude
1870 masl
Farm
Buena Vista
Producer
Fredy Orantes
Best for
Filter
About
Fully sun-dried natural Pacamara from Fredy Orantes' Buena Vista farm on the Fraijanes plateau near Santa Rosa, Guatemala.

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FAQ

Where does Buena Vista Pacamara come from?

Buena Vista Pacamara comes from Fraijanes, Guatemala. It is a natural coffee. It grows at 1870 masl.

What does Buena Vista Pacamara taste like?

Five Elephant lists bergamot, cherry and black tea.

How do I brew Buena Vista Pacamara?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.