How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
San José Vista Hermosa, Mazateca, Oaxaca, Mexico
Process
Washed
Tasting notes
CocoaRed appleDried cherry
Varietals
TypicaMarsellesa
Species
Arabica
Altitude
1680 masl
Producer
Herbal Garcia
About
A small washed outturn of Typica and Marsellesa from Herbal Garcia's family plots in San José Vista Hermosa, in the Sierra Mazateca of Oaxaca. Clean and comforting, with dried berries, cherry, compote and apple, a subdued acidity and a cashew-butter creaminess.

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FAQ

Where does Herbal Garcia Typica come from?

Herbal Garcia Typica comes from San José Vista Hermosa, Mazateca, Oaxaca, Mexico. It is a washed coffee. It grows at 1680 masl.

What does Herbal Garcia Typica taste like?

Flower Child Coffee lists cocoa, red apple and dried cherry.

How do I brew Herbal Garcia Typica?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.