How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Panta Musara, Pegasing, Indonesia
Process
Washed
Tasting notes
GrapefruitPeachBrown sugar
Varietals
TimorGayo 1
Species
Arabica
Altitude
1300–1500 masl
Best for
Filter
About
Washed Tim Tim and Gayo 1 from Panta Musara in Pegasing. Delicate, with grapefruit, peach and brown sugar.

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FAQ

Where does Indonesia Team Pegasing Washed come from?

Indonesia Team Pegasing Washed comes from Panta Musara, Pegasing, Indonesia. It is a washed coffee. It grows at 1300–1500 masl.

What does Indonesia Team Pegasing Washed taste like?

HAYB lists grapefruit, peach and brown sugar.

How do I brew Indonesia Team Pegasing Washed?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.