How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Puebla, Mexico
Process
Washed
Tasting notes
CashewAppleMilk chocolate
Varietals
ColombiaOro AztecaSarchimor
Species
Arabica
Altitude
1250–1850 masl
Producer
Puebla smallholders
Best for
Filter
About
Washed coffee from small family farms in Puebla, Mexico. Thick and low in acidity with cashew, sweet apple and milk chocolate.

More from Huracán Coffee

After Hours Decaf
Huracán Coffee
SINGLE ORIGIN · CAUCA, COLOMBIA
Balanced · Smooth · Baked apple · Cinnamon · Molasses · Cashew
Medium-Light roast
Angel's Trumpet
Huracán Coffee
SINGLE ORIGIN · SAMAIPATA, BOLIVIA
Floral · Cherry · Juicy · Structured · Delicate
Light roast
Avantage
Huracán Coffee
SINGLE ORIGIN · MURANG'A, KENYA
Peony · Guava · Red currant · Cherry · Sweet · Juicy
Light roast

FAQ

Where does Lupita Gorda come from?

Lupita Gorda comes from Puebla, Mexico. It is a washed coffee. It grows at 1250–1850 masl.

What does Lupita Gorda taste like?

Huracán Coffee lists cashew, apple and milk chocolate.

How do I brew Lupita Gorda?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.