How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Kota, Gera, Jimma, Ethiopia
Process
Washed
Tasting notes
OrangePanelaCocoa
Varietals
7411074112
Species
Arabica
Producer
Mensur Abahika
Decaf
Sugarcane
Best for
Espresso & filter
About
A clean and sweet decaffeinated coffee from Mensur Abahika's farm in Kota, Gera, suitable for both espresso and filter.

More from Industra.Coffee

Antonio González
Industra.Coffee
SINGLE ORIGIN · FRAIJANES, GUATEMALA
Blackberry · Cocoa nibs · Cherry
Medium roast
Automat
Industra.Coffee
SINGLE ORIGIN · CHIRIQUÍ, PANAMA
Hazelnut · Caramel · Dark chocolate
Medium roast
Automat Special
Industra.Coffee
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Strawberry · Dried apple · Brownie
Medium roast

FAQ

Is Mensur Abahika Decaf decaf?

Yes. Mensur Abahika Decaf is decaffeinated by the sugarcane process.

Where does Mensur Abahika Decaf come from?

Mensur Abahika Decaf comes from Kota, Gera, Jimma, Ethiopia. It is a washed coffee.

How do I brew Mensur Abahika Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.