How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 8/10
Type
Blend
Currently in this blend
Honduras · 50%Brazil · 50%Fazenda Jacaranda
Tasting notes
Dark chocolateCaramel
Species
Arabica
Certifications
Organic
Best for
Espresso
About
An organic espresso blend first made in the early 2000s, roasted darker. Bold, rich and dark chocolatey in milk.

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FAQ

Is Organic Progress a blend?

Yes. Organic Progress is a blend from James Gourmet Coffee, not a single origin.

What does Organic Progress taste like?

James Gourmet Coffee lists dark chocolate and caramel.

How do I brew Organic Progress?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.