About this bean

Type
Single origin
Origin
Embu County, Kenya
Process
Species
Arabica
Altitude
1500–1700 masl
Producer
Kibugu Farmers Cooperative Society
Best for
Espresso & filter
About
A Kenya peaberry from smallholders on Mount Kenya's southern slopes, washed and dried on raised beds, with a buttery body and winey acidity.

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FAQ

What grind size should I use for Kathakwa Peaberry?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Kathakwa Peaberry?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Kathakwa Peaberry on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Kathakwa Peaberry keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.