How to brew this
About this bean
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FAQ
Is Jimma Chamomilla Decaf decaf?
Yes. Jimma Chamomilla Decaf is decaffeinated by the sugarcane process.
Where does Jimma Chamomilla Decaf come from?
Jimma Chamomilla Decaf comes from Jimma, Ethiopia. It is a washed coffee. It grows at 1950–2000 masl.
How do I brew Jimma Chamomilla Decaf?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.