How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Santa Bárbara, Honduras
Process
Washed
Tasting notes
Stone fruitDark chocolateGarden berries
Varietal
Pacas
Species
Arabica
Farm
El Guaco
Producer
Angel Arturo Paz
About
Washed Pacas from Arturo Paz's El Guaco farm in Santa Bárbara, Honduras. Full and balanced with stone fruit, dark chocolate and garden berries.

More from Kaffa

Banko Gotiti
Kaffa
SINGLE ORIGIN · YIRGACHEFFE, ETHIOPIA
Black tea · Stone fruit · Ripe berries
Light roast
Danche Natural
Kaffa
SINGLE ORIGIN · GEDEB, ETHIOPIA
Floral · Blueberry · Cocoa
Light roast
Danche Washed
Kaffa
SINGLE ORIGIN · GEDEB, ETHIOPIA
Brown sugar · Green tea · Mandarin
Light roast

FAQ

Where does El Guaco come from?

El Guaco comes from Santa Bárbara, Honduras. It is a washed coffee.

What does El Guaco taste like?

Kaffa lists stone fruit, dark chocolate and garden berries.

How do I brew El Guaco?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.