How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Chikkamagaluru, India
Processes
NaturalDark Room
Tasting notes
PlumRaisinDateMilk chocolate
Varietal
Chandragiri
Species
Arabica
Altitude
1300 masl
Farm
Ratnagiri Estate
Producer
Ashok & Divya Patre
Certifications
Rainforest Alliance
Best for
Filter
About
Dark Room natural Chandragiri from the biodynamic Ratnagiri Estate in the Chikkamagaluru hills, run by Ashok Patre.

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FAQ

Where does Ratnagiri come from?

Ratnagiri comes from Chikkamagaluru, India. It is a natural and Dark Room coffee. It grows at 1300 masl.

What does Ratnagiri taste like?

KB Coffee Roasters lists plum, raisin, date and milk chocolate.

How do I brew Ratnagiri?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.