How to brew this
About this bean
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FAQ
Where does Corazón de Jesús Starmaya come from?
Corazón de Jesús Starmaya comes from Vista Paraíso, Chirripó, Brunca, Costa Rica. It is a Geo Natural coffee. It grows at 1500 masl.
What does Corazón de Jesús Starmaya taste like?
KoKo Coffee Roasters lists starfruit, floral, kiwi, honeydew melon, salted caramel and milk chocolate.
How do I brew Corazón de Jesús Starmaya?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.