How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Mt. Apo, Bansalan, Davao del Sur, Philippines
Varietal
Species
Arabica
Altitude
1700 masl
Producer
Acuii Sicayang
Best for
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FAQ

Where does Apo Sandawa come from?

Apo Sandawa comes from Mt. Apo, Bansalan, Davao del Sur, Philippines. It is a Cinnamon Honey coffee. It grows at 1700 masl.


What does Apo Sandawa taste like?

Kokowks Coffee Roasters lists cinnamon, raspberry, dalandan and date.


How do I brew Apo Sandawa?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.