How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Process
Species
Arabica
Producer
Asociacion San Roque
Best for
Espresso & filter
About
La Colombe's interpretation of the classic, popular Colombian style, with sweet and subtle flavors of fruit and chocolate. Fully washed and sun-dried.

More from La Colombe

Afrique
La Colombe
BLEND
Cocoa · Raspberry · Toasted coconut
Dark roast
All Dark
La Colombe
BLEND
Chocolate truffle · Toasted walnut · Caramel
Dark roast
Bowery Blend
La Colombe
BLEND
Fudge · Almond butter · Fig
Medium roast

FAQ

Where does Colombia San Roque come from?

Colombia San Roque comes from Colombia. It is a washed coffee.


What does Colombia San Roque taste like?

La Colombe lists clementine, cherry cola and chocolate.


How do I brew Colombia San Roque?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.