How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Huila, Tolima, Colombia
Process
Washed
Tasting notes
LemonChocolateDemerara sugarToasted nuts
Varietals
CastilloCaturraColombia
Species
Arabica
Altitude
1650–2100 masl
Decaf
Sugarcane
About
El Buho (The Owl) is a washed sugarcane decaf coffee sourced from farmers in the Huila and Tolima regions of Colombia.

More from Luckie Beans Coffee Roasters

Aba Sholi
Luckie Beans Coffee Roasters
SINGLE ORIGIN · MUHANGA, RWANDA
Red grape · Green tea · Sugared almond
Medium-Light roast
Albaney Fajardo Gesha
Luckie Beans Coffee Roasters
SINGLE ORIGIN · HUILA, COLOMBIA
Pear candy · Turkish delight · Lychee
Light roast
Albe
Luckie Beans Coffee Roasters
SINGLE ORIGIN · HUILA, COLOMBIA
Red berries · Caramel · Chocolate
Medium-Light roast

FAQ

Is El Buho Sugarcane Decaf decaf?

Yes. El Buho Sugarcane Decaf is decaffeinated by the sugarcane process.

Where does El Buho Sugarcane Decaf come from?

El Buho Sugarcane Decaf comes from Huila, Tolima, Colombia. It is a washed coffee. It grows at 1650–2100 masl.

How do I brew El Buho Sugarcane Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.