How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Acevedo, Huila, Colombia
Process
Washed
Tasting notes
PineappleSageCream soda
Varietal
Ají
Species
Arabica
Farm
The Three Brothers
Producer
Marlon Bolaños
Current harvest
February 2026
Best for
Filter
About
Ají from The Three Brothers, the farm Marlon Bolaños runs with his brothers in Acevedo, Huila, washed after a short 12-hour fermentation in tanks.

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FAQ

Where does Marlon Bolaños come from?

Marlon Bolaños comes from Acevedo, Huila, Colombia. It is a washed coffee.

What does Marlon Bolaños taste like?

Luna Coffee lists pineapple, sage and cream soda.

How do I brew Marlon Bolaños?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.