How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Blend
Currently in this blend
KenyaBrazil
Tasting notes
Dark chocolate
Species
Arabica
About
Made by Kentaro Maruyama, the company head and buyer, so everyday coffee is easy to enjoy. Smooth texture with the richness and depth of dark chocolate. Sold in 400 g bags.

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FAQ

Is Maruken no Ongaeshi Dark Roast a blend?

Yes. Maruken no Ongaeshi Dark Roast is a blend from Maruyama Coffee, not a single origin.

What does Maruken no Ongaeshi Dark Roast taste like?

Maruyama Coffee lists dark chocolate.

How do I brew Maruken no Ongaeshi Dark Roast?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.