How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Cerrado, Minas Gerais, Brazil
Process
Natural
Tasting notes
Stone fruitGolden sultanaHazelnut
Varietals
CatuaíMundo Novo
Species
Arabica
Altitude
900 masl
Decaf
Sugarcane
Best for
Espresso & filter
About
A sweet, well balanced decaf from a multi-producer blend in the Cerrado of Minas Gerais, Brazil, decaffeinated with sugarcane.

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FAQ

Is Sans Decaf decaf?

Yes. Sans Decaf is decaffeinated by the sugarcane process.

Where does Sans Decaf come from?

Sans Decaf comes from Cerrado, Minas Gerais, Brazil. It is a natural coffee. It grows at 900 masl.

How do I brew Sans Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.