How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Single origin
Origin
Popayán, Cauca, Colombia
Process
Washed
Tasting notes
Milk chocolateNougatCaramel
Varietals
CastilloCatimorCaturra
Species
Arabica
Producer
Smallholders
Decaf
Swiss Water
Best for
Espresso
About
A Colombian Swiss Water Processed decaf that’s smooth, balanced, and easy to reach for any time of day.

More from Monogram Coffee

Bambito Estate
Monogram Coffee
SINGLE ORIGIN · CHIRIQUÍ, PANAMA
Orange · Cane sugar · Red apple
Medium roast
Bambito Estate Espresso
Monogram Coffee
SINGLE ORIGIN · CHIRIQUÍ, PANAMA
Orange · Cane sugar · Red apple
Medium roast
Candy Blast Decaf
Monogram Coffee
SINGLE ORIGIN · TOLIMA, COLOMBIA
Honeydew melon · Watermelon · Green apple
Medium roast

FAQ

Is Popayan Decaf Espresso decaf?

Yes. Popayan Decaf Espresso is decaffeinated by the Swiss Water process.

Where does Popayan Decaf Espresso come from?

Popayan Decaf Espresso comes from Popayán, Cauca, Colombia. It is a washed coffee.

How do I brew Popayan Decaf Espresso?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.