How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Cauca, Colombia
Processes
WashedThermal Shock
Tasting notes
Yellow fruitPeachFloralMilk tea
Varietal
Gesha
Species
Arabica
Producer
Diego Bermudez
Best for
Filter
About
Thermal shock washed Gesha from Diego Bermudez, fermented in bio reactors. Gold medal, Global Coffee Awards 2025 (US & Canada, experimental process filter). Peach blossom, yellow fruits and oolong tea; creamy then tea-like as it cools.

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FAQ

Where does Letty Bermudez come from?

Letty Bermudez comes from Cauca, Colombia. It is a washed and Thermal Shock coffee.

What does Letty Bermudez taste like?

Moxie lists yellow fruit, peach, floral and milk tea.

How do I brew Letty Bermudez?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.