How to brew this
About this bean
San Adolfo, Huila, Colombia
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FAQ
Where does La Loma Typica Washed come from?
La Loma Typica Washed comes from San Adolfo, Huila, Colombia. It is a washed coffee. It grows at 1700 masl.
What roast level is La Loma Typica Washed?
La Loma Typica Washed is a light roast, 2 out of 10 on Tazzina's roast scale. Newbery St. roasts it for filter.
How do I brew La Loma Typica Washed?
Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.