How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
El Salvador
Process
Honey
Tasting notes
Apricot jamOrange creamsicleCaramelized honey
Varietal
Orange Gesha
Species
Arabica
Producer
Ariz Family
About
Extremely limited honey process Gesha from the Ariz Family in El Salvador. The honey process pulps the cherry but skips the normal fermentation, so the sticky fruit stays on the seed a little longer.

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FAQ

Where does Ariz Family Gesha Honey come from?

Ariz Family Gesha Honey comes from El Salvador. It is a honey coffee.

What does Ariz Family Gesha Honey taste like?

Olympia Coffee lists apricot jam, orange creamsicle and caramelized honey.

How do I brew Ariz Family Gesha Honey?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.