How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Boquete, Panama
Varietal
Species
Arabica
Altitude
1900 masl
Farm
Elida Estate
Best for
Espresso & filter
About
White honey Gesha from the Mina lot of Elida Estate in Boquete, Panama. Pre-order, ships Nov. 12.

More from Onyx Coffee Lab

Burundi Campazi Natural
Onyx Coffee Lab
SINGLE ORIGIN · KAYANZA, BURUNDI
Grapefruit · Butterscotch
Medium-Light roast
Burundi Long Miles Munyinya Hill
Onyx Coffee Lab
SINGLE ORIGIN · BURUNDI
Fig · Blackberry · Brown sugar
Medium-Light roast
California Condor Ridge Caturra
Onyx Coffee Lab
SINGLE ORIGIN · CALIFORNIA, UNITED STATES
Medium-Light roast

FAQ

Where does Panama Elida Gesha Mina Honey come from?

Panama Elida Gesha Mina Honey comes from Boquete, Panama. It is a White Honey coffee. It grows at 1900 masl.


What does Panama Elida Gesha Mina Honey taste like?

Onyx Coffee Lab lists pineapple, white tea, red grape and almond.


How do I brew Panama Elida Gesha Mina Honey?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.