How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Lourdes de Naranjo, West Valley, Costa Rica
Process
Honey
Tasting notes
LemonMelonWhite grape
Varietal
Villa Sarchí
Species
Arabica
Altitude
1600 masl
Farm
El Manantial
Producer
Carlos Arrieta & Family
Best for
Espresso & filter
About
A zing of lemon and white sugar softens into sweet Cantaloupe melon on the finish. As it cools, there's hints of orange and white grape too, for a sweet, bright and clean cup.

More from Ozone Coffee Roasters

Bolivia Arcangel
Ozone Coffee Roasters
SINGLE ORIGIN · YUNGAS, BOLIVIA
Lime cordial · Raspberry · Milk chocolate
Medium-Dark roast
Bolivia Don Carlos
Ozone Coffee Roasters
SINGLE ORIGIN · CARANAVI, BOLIVIA
Sultana · Apricot · Golden sugar
Medium-Dark roast
Bolivia Gregorio Palli
Ozone Coffee Roasters
SINGLE ORIGIN · CARANAVI, BOLIVIA
Brown sugar · Nectarine · Nutmeg
Medium-Dark roast

FAQ

What grind size should I use for Costa Rica ARBAR El Manantial?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Costa Rica ARBAR El Manantial?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Costa Rica ARBAR El Manantial on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Costa Rica ARBAR El Manantial keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.