How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Buesaco, Nariño, Colombia
Process
Washed
Tasting notes
RaisinTamarindBaking spicesLemon
Species
Arabica
Altitude
2000–2100 masl
Decaf
Sugarcane
About
A high-elevation decaf from smallholder farmers in Buesaco, Nariño, decaffeinated with the EA sugarcane process. Bright, structured and clear, roasted light to taste like a great washed coffee first.

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FAQ

Is Decaf Colombia Nariño Sareni decaf?

Yes. Decaf Colombia Nariño Sareni is decaffeinated by the sugarcane process.

Where does Decaf Colombia Nariño Sareni come from?

Decaf Colombia Nariño Sareni comes from Buesaco, Nariño, Colombia. It is a washed coffee. It grows at 2000–2100 masl.

How do I brew Decaf Colombia Nariño Sareni?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.