How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
North Kona, Hawaii, United States
Tasting notes
Dark chocolateCherryToasted coconut
Varietals
TypicaK7
Species
Arabica
Altitude
488–762 masl
About
A true dark roast of 100% Kona coffee from farms on the slopes of Hualālai in North Kona, roasted beyond Paradise's medium profile for richness and body.

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FAQ

Where does Kona Classic Dark come from?

Kona Classic Dark comes from North Kona, Hawaii, United States. It grows at 488–762 masl.

What does Kona Classic Dark taste like?

Paradise Coffee Roasters lists dark chocolate, cherry and toasted coconut.

How do I brew Kona Classic Dark?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.