How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Blend
Process
Species
Arabica
Altitude
1500–2200 masl
Best for
Espresso
About
Dark espresso blend of Guatemala, Brazil and Sumatra coffees. Bronze, 2026 Global Coffee Awards US & Canada.

More from Per'La Coffee

10th Anniversary Blend
Per'La Coffee
BLEND
Chocolate-covered cherry · Raspberry · Grape
Light roast
Autumn Breeze Blend
Per'La Coffee
BLEND
Tangerine · Caramel · Hazelnut
Medium roast
Brazil Cerrado
Per'La Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Roasted almond · Caramel · Dark chocolate
Medium roast

FAQ

Is Espresso Fino Blend a blend?

Yes. Espresso Fino Blend is a blend from Per'La Coffee, not a single origin.


What does Espresso Fino Blend taste like?

Per'La Coffee lists dark chocolate, roasted nuts and raspberry.


How do I brew Espresso Fino Blend?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.