How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Sidama, Ethiopia
Process
Natural
Tasting notes
RaspberryPlumBlueberry
Varietal
Heirloom
Species
Arabica
Altitude
2050–2150 masl
Farm
Durato Bombe
Producer
Daye Bensa Coffee
About
Natural from 626 local farmers, processed by Daye Bensa Coffee at the Qunqna mill. 2022 Good Food Award finalist.

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FAQ

Where does Ethiopia Bombe come from?

Ethiopia Bombe comes from Sidama, Ethiopia. It is a natural coffee. It grows at 2050–2150 masl.

What does Ethiopia Bombe taste like?

Per'La Coffee lists raspberry, plum and blueberry.

How do I brew Ethiopia Bombe?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.