How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Process
Varietal
Species
Arabica
Farm
Bella Alajandria
Producer
Wilder Lazo
About
Washed Sidra from Wilder Lazo's Bella Alajandria farm. Cherries floated, depulped and fermented anaerobically with CO2 injection for 48 hours, then dried to 10.5% moisture.

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FAQ

Where does Colombia Wilder Lazo come from?

Colombia Wilder Lazo comes from Colombia. It is a washed coffee.


What does Colombia Wilder Lazo taste like?

Perc lists Lemon Bar, orange blossom and fig.


How do I brew Colombia Wilder Lazo?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.