How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Dehong, Yunnan, China
Species
Arabica
Altitude
1400–1580 masl
Farm
YUAN YI YUAN Coffee Farm
Producer
YUAN YI YUAN
Current lot
459
Best for
Filter
About
Light roast from Yunnan, China, with a bright aroma from yeast fermentation and a clean finish.

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FAQ

Where does Dehong Yeast Fermentation Washed come from?

Dehong Yeast Fermentation Washed comes from Dehong, Yunnan, China. It is a washed and Yeast Inoculated coffee. It grows at 1400–1580 masl.


What does Dehong Yeast Fermentation Washed taste like?

Philocoffea lists lychee, white peach, oolong tea, cashew, aloe and round.


How do I brew Dehong Yeast Fermentation Washed?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.