FAQ

Where does Loc Rung CMW come from?

Loc Rung CMW comes from Dung K’No, Lac Duong, Lam Dong, Vietnam. It is a Carbonic Maceration and washed coffee. It grows at 1500–1600 masl.

What does Loc Rung CMW taste like?

Purus Roastery lists orchid, blackcurrant and honey.

How do I brew Loc Rung CMW?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.