How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Kayanza, Burundi
Process
Natural
Tasting notes
StrawberryShortcakeHoney
Varietal
Red Bourbon
Species
Arabica
Altitude
1500–1700 masl
Producer
Smallholders of Kigeri, Ryamukona and Mugoyi hills
Best for
Filter
About
Izuba means sun in Kirundi. A natural-processed lot from a washing station Rave buy from every year, sweet, fruity and bright.

More from Rave Coffee

(Un)Ordinary Oat Blend Nº 26
Rave Coffee
BLEND
Praline · Vanilla · Cherry bakewell
Medium-Dark roast
Brazil Guima Estate Nº 303
Rave Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Brown sugar · Chocolate · Biscuit
Medium roast
Brazil Mantiqueira Collective Decaf Nº 383
Rave Coffee
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Toffee · Date · Dark chocolate
Medium roast

FAQ

Where does Burundi Izuba Natural Nº 367 come from?

Burundi Izuba Natural Nº 367 comes from Kayanza, Burundi. It is a natural coffee. It grows at 1500–1700 masl.

What does Burundi Izuba Natural Nº 367 taste like?

Rave Coffee lists strawberry, shortcake and honey.

How do I brew Burundi Izuba Natural Nº 367?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.