How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Acatenango, Guatemala
Process
Species
Arabica
Altitude
1200–1700 masl
Farm
Finca Santa Elisa
Best for
Filter
About
A 506-hectare estate on the slopes of the Sierra Madre near San Pedro Yepocapa, milled by Los Volcanes. Balanced and easy drinking with milk chocolate and pear.

More from Rave Coffee

(Un)Ordinary Oat Blend Nº 26
Rave Coffee
BLEND
Praline · Vanilla · Cherry bakewell
Medium-Dark roast
Brazil Guima Estate Nº 303
Rave Coffee
SINGLE ORIGIN · CERRADO MINEIRO, BRAZIL
Brown sugar · Chocolate · Biscuit
Medium roast
Brazil Mantiqueira Collective Decaf Nº 383
Rave Coffee
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Toffee · Date · Dark chocolate
Medium roast

FAQ

Where does Guatemala Santa Elisa Nº 370 come from?

Guatemala Santa Elisa Nº 370 comes from Acatenango, Guatemala. It is a washed coffee. It grows at 1200–1700 masl.


What does Guatemala Santa Elisa Nº 370 taste like?

Rave Coffee lists milk chocolate, pear and sugarcane.


How do I brew Guatemala Santa Elisa Nº 370?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.