How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Chikmagalur, India
Process
Monsooned
Tasting notes
ChocolateCedarSmoky
Species
Arabica
Altitude
1100 masl
Best for
Espresso
About
The legendary monsooned process dates back to the sixteenth century, exposing the beans to the warm, moist winds of the Indian monsoon. Big, low-acid and savoury.

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FAQ

What grind size should I use for India Monsoon Malabar Nº 53?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in India Monsoon Malabar Nº 53?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew India Monsoon Malabar Nº 53 on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with India Monsoon Malabar Nº 53 keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.