FAQ

Where does This Is America come from?

This Is America comes from Chanchamayo, Amazonas, San Martín, Peru. It is a washed coffee. It grows at 1200–1600 masl.

What does This Is America taste like?

Red Bay Coffee lists plum, almond and s'mores.

How do I brew This Is America?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.