How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Uraga, Guji, Ethiopia
Process
Species
Arabica
Producer
Mehbuba Seid Abdella
Importer
Artisan Coffee Imports
About
A fresh crop of this award winning coffee from producer Mehbuba Seid Abdella and Artisan Coffee Imports. Her farm and washing station in Guji Uraga are well known for producing coffees with fantastic flavors. A divine aroma of toffee, honeysuckle and rose leaf leads into a crisp fruity cup. Luscious and sweet, with Asian pear, jasmine, caramel apple and pu'er tea.

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FAQ

Where does Ethiopia Mehbuba Guji Uraga come from?

Ethiopia Mehbuba Guji Uraga comes from Uraga, Guji, Ethiopia. It is a washed coffee.


What does Ethiopia Mehbuba Guji Uraga taste like?

Red Rooster Coffee lists asian pear, jasmine, caramel apple and pu'er tea.


How do I brew Ethiopia Mehbuba Guji Uraga?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.