How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
San Luis Planes, Santa Bárbara, Honduras
Process
Washed
Tasting notes
FloralStone fruitBrown sugar
Varietal
Pacas
Species
Arabica
Altitude
1550 masl
Producer
Feliciano Sabillon
About
The first single-variety Pacas lot from Santa Bárbara for the roaster. Stone fruit flavours, pleasant sweetness and a dense cup for its altitude.

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FAQ

Where does Feliciano Sabillon Pacas come from?

Feliciano Sabillon Pacas comes from San Luis Planes, Santa Bárbara, Honduras. It is a washed coffee. It grows at 1550 masl.

What does Feliciano Sabillon Pacas taste like?

Renshiro Coffee lists floral, stone fruit and brown sugar.

How do I brew Feliciano Sabillon Pacas?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.