How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Santa Teresa, Cusco, Peru
Process
Washed
Tasting notes
RaspberryMangoCitrusFloral
Varietal
Yellow Gesha
Species
Arabica
Altitude
1900 masl
Farm
Nueva Alianza
Producer
Dwight Aguilar Masias
About
Washed Yellow Gesha from two-time Peru Cup of Excellence winner Dwight Aguilar Masias at Nueva Alianza, Santa Teresa. Sold as 100g in the Peru Double Feature box.

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FAQ

Where does Dwight Aguilar Masias come from?

Dwight Aguilar Masias comes from Santa Teresa, Cusco, Peru. It is a washed coffee. It grows at 1900 masl.

What does Dwight Aguilar Masias taste like?

Resident Coffee Roasters lists raspberry, mango, citrus and floral.

How do I brew Dwight Aguilar Masias?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.