How to brew this
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FAQ
Where does Colombia Diego Bermudez Candy Crush come from?
Colombia Diego Bermudez Candy Crush comes from Piendamó, Cauca, Colombia. It is a washed and Thermal Shock coffee. It grows at 1930 masl.
What does Colombia Diego Bermudez Candy Crush taste like?
RoastBerry lists lemon drop, lychee, iced tea, rose and peach.
How do I brew Colombia Diego Bermudez Candy Crush?
Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.