How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Santa Bárbara, Palestina, Huila, Colombia
Process
Varietal
Species
Arabica
Altitude
1720 masl
Producer
Luis Édgar Camacho
Best for
Espresso & filter
About
This Washed Fragancia is a very light, soft and elegant cup, with dragonfruit, starfruit, and hints of fresh basil in the finish. Pushing your extraction can bring out more of a stonefruit tone with hints of citrus in the finish like candied tangerine peel. Personally, I pick up a few Mejorado notes in this one. This is a stellar megalight roast.

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FAQ

Where does Colombia Camacho Fragancia come from?

Colombia Camacho Fragancia comes from Santa Bárbara, Palestina, Huila, Colombia. It is a washed coffee. It grows at 1720 masl.


What does Colombia Camacho Fragancia taste like?

S&W Craft Roasting lists dragon fruit, starfruit and basil.


How do I brew Colombia Camacho Fragancia?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.