How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Quindío, Colombia
Processes
HoneyCo-Fermented
Tasting notes
CinnamonTea-like
Varietal
Pink Bourbon
Species
Arabica
Altitude
1450–1500 masl
Farm
Santa Monica
Producer
Jairo Arcila
About
Very clean, balanced, subtle cup with natural tasting cinnamon tones in the finish. Aroma of straight Cinnamon Toast Crunch. This drinks like a fine tea! Nothing obtrusive or candy-like about it at all, this is perfect for the season.

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FAQ

Where does Colombia Santa Monica Cinnamon Honey Pink Bourbon come from?

Colombia Santa Monica Cinnamon Honey Pink Bourbon comes from Quindío, Colombia. It is a honey and Co-Fermented coffee. It grows at 1450–1500 masl.

What does Colombia Santa Monica Cinnamon Honey Pink Bourbon taste like?

S&W Craft Roasting lists cinnamon and tea-like.

How do I brew Colombia Santa Monica Cinnamon Honey Pink Bourbon?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.