How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Pitalito, Huila, Colombia
Process
Varietal
Species
Arabica
Altitude
1650 masl
Farm
La Primavera
Producer
Rodrigo Molina & Inés Marina Galíndez
Importer
Xorxios
About
Washed Pink Bourbon from Finca La Primavera in Pitalito, Huila, from San Agustín's Origen series. SCA 89.25.

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FAQ

Where does La Primavera Origen come from?

La Primavera Origen comes from Pitalito, Huila, Colombia. It is a washed coffee. It grows at 1650 masl.


What roast level is La Primavera Origen?

La Primavera Origen is a medium-light roast, 3 out of 10 on Tazzina's roast scale.


How do I brew La Primavera Origen?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.