How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Currently in this blend
RwandaCoocamu, Rutsiro DistrictEcuadorWitoca, Napo
Processes
WashedYellow Honey
Tasting notes
SweetFruitySpiceChocolate
Varietals
Red BourbonNapo Payamino
Species
Robusta
Best for
Espresso
About
Espresso blend of washed Red Bourbon from the Coocamu cooperative in Rwanda (imported by Imma Coffee) and yellow honey Canephora from the Witoca cooperative in Ecuador.

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FAQ

Is Carderie a blend?

Yes. Carderie is a blend from Seekind Coffee, not a single origin.

What does Carderie taste like?

Seekind Coffee lists sweet, fruity, spice and chocolate.

How do I brew Carderie?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.