How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kirinyaga, Kenya
Process
Washed
Tasting notes
BlackcurrantGrapefruitFig
Varietals
SL28SL34BatianRuiru 11
Species
Arabica
Altitude
1700–1800 masl
Farm
Muchagara Factory
Producer
Baragwi Farmers' Cooperative Society
Best for
Filter
About
A washed Kenya AB from the Muchagara Factory in Kirinyaga. Deep sweetness and tart acidity, with juicy black currant, grapefruit and fig.

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FAQ

Where does Muchagara AB come from?

Muchagara AB comes from Kirinyaga, Kenya. It is a washed coffee. It grows at 1700–1800 masl.

What does Muchagara AB taste like?

September Coffee Co. lists blackcurrant, grapefruit and fig.

How do I brew Muchagara AB?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.