How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Processes
Species
Arabica
Best for
Espresso
About
Single O's take on the Mocha Java blend style, juxtaposing bright berry with deep chocolate using washed and natural process origins from three continents: Keffa Ethiopia, Mogiana Brazil and Eastern Highlands Papua New Guinea.

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FAQ

Is Collider a blend?

Yes. Collider is a blend from Single O, not a single origin.


What does Collider taste like?

Single O lists berry, spice and dark chocolate.


How do I brew Collider?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.