How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Yirgacheffe, Ethiopia
Process
Tasting notes
Varietal
Species
Arabica
Altitude
2200–2350 masl
Producer
Gara Agena Washing Station
Best for
Espresso
About
A special prep lot: cherries picked at peak ripeness, floated in water and soaked for 8 hours, then depulped, fermented for 36 hours and shade dried on raised beds for 21 days.

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FAQ

What grind size should I use for Ethiopia Gara Agena?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Ethiopia Gara Agena?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Ethiopia Gara Agena on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Ethiopia Gara Agena keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.