How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Kiambu, Kenya
Process
Washed
Tasting notes
OrangeMandarinYuzuJasmine
Varietal
SL28
Species
Arabica
Altitude
1800 masl
Farm
Githembe Coffee Factory
Producer
Thirika Farmers Co-operative Society
Best for
Filter
About
Washed AB grade SL28 from the Githembe Coffee Factory in Kiambu County, run by the Thirika Farmers Co-operative Society. Sold out.

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FAQ

Where does Citrus Bloom come from?

Citrus Bloom comes from Kiambu, Kenya. It is a washed coffee. It grows at 1800 masl.

What does Citrus Bloom taste like?

Slow Coffee Roasters lists orange, mandarin, yuzu and jasmine.

How do I brew Citrus Bloom?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.